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Assessing the health benefits and risks of the introduction of peanut and hen’s egg into the infant diet before six months of age in the UK. A Joint Statement from the Scientific Advisory Committee on Nutrition and the Committee on Toxicity of Chemicals in food, Consumer products and the Environment

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Assessing the health benefits and risks of the introduction of peanut and hen’s egg into the infant diet before six months of age in the UK. A Joint Statement from the Scientific Advisory Committee on Nutrition and the Committee on Toxicity of Chemicals in food, Consumer products and the Environment

Parliament
Key Non Parliamentary Papers
Session
2018
Category
Food
Number
No Number
Class
Public health
Publication Date
30th January 2018
Publisher
Dandy Booksellers
Published under ISBN
9781787321649
Hardcopy Price
£5.75
Corporate Authors
 
 
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